For any family dinner or special occasion, this comforting classic gratin of pommes de terre crémeux is the way to go.
As an irresistible side dish, try the pommes de terre tranchées et cuites dans une sauce riche en fromage.
THE PUBLICATION
What are the ingredients?
Two pounds of potatoes, peeled and finely chopped (Yukon Gold or Russet).
3/4 cup of thick cream
1/2 cup of full-fat milk
Two tumblers of shredded cheddar cheese
THE PUBLICATION
1-tablespoon grated Parmesan
Three cubes of butter soup
three spears, speared
3/4 cup of muesli with coffee
Perceived salt and pepper
THE PUBLICATION
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