Strawberry runny pound cake

Strawberry runny pound cake

Ingredients :

250 grams/ 8.8Oz unsalted butter, room temperature

250 grams/ 8.8Oz (1cup + 3 tbsp) white granulated sugar

5 Eggs, large, room temperature

250 grams/ 8.8Oz (2 cups) of all-purpose flour

1 tsp baking powder

½ tsp salt

1 tsp pure vanilla extract

Strawberry jam appropriate amount

Instructions :

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