Buttery Pecan Snowball Cookies
Ingredients:
1 cup butter, softened
1/2 cup powdered sugar
1/4 teaspoon salt
1 1/2 teaspoons vanilla extract
2 1/4 cups flour
1 cup finely chopped pecans
1 cup powdered sugar for dusting
Directions:
1. Preheat oven to 350°F.
2. In a large bowl, cream together the butter and powdered sugar until light and fluffy.
3. Add the salt and vanilla extract and mix until combined.
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