Deep-frozen lemon cubes are another great way to incorporate frozen lemons into your diet. Here’s how to do them:
Wash and dry the lemons.
Cut the lemons into small pieces by removing the seeds.
Place the lemon pieces in a blender or food processor and mix until they are smooth.
Pour the lemon puree into an ice tray and freeze until it is solid.
Once frozen, remove the lemon cubes from the tray and store them in a sealed container or plastic bag in the freezer.
You can use lemon cubes in different ways, for example:
Add them to water or other drinks to add a lemon flavor and vitamin C intake
Use them in smoothies or juices for a pungent touch
Use them in cooking or pastry recipes that require juice or lemon zest
Add them to sauces or marinades for a fresh and pungent flavor
Deep-frozen lemon cubes are a convenient and easy way to enjoy the benefits of lemon all year round. They can be stored in the freezer for several months and used whenever you need a lemon flavor or a boost of health.
By incorporating frozen lemons into your diet, you can improve your overall health and well-being while enjoying the delicious taste of this versatile fruit.
