How to make pure organic aloe vera gel at home and preserve for months.

Cut off the serrated edges of each leaf.

Carefully slice off the skin on the flat side of the leaf to expose the clear aloe gel.

With a spoon, gently scrape out the gel. Try to avoid any green parts as they can cause irritation.

4. Blend the Gel:
Place the gel in a blender and pulse briefly until the gel is frothy and liquefied. Avoid overblending to maintain its natural consistency.

5. Preserve the Gel:
If you plan to use the gel within a week, refrigeration alone is sufficient.

For longer storage, add natural preservatives. Vitamin E oil or Vitamin C powder work well as they are antioxidants that help extend the shelf life. Mix in a few drops of Vitamin E oil or a pinch of Vitamin C powder per cup of gel.

6. Store the Gel:
Transfer the gel into a clean, airtight container.

Store it in the refrigerator to preserve its freshness. Properly preserved, the gel can last for several months.

Tips for Use:
Skin Care: Apply the gel directly to the skin to soothe burns, hydrate dry skin, or as part of your daily skincare routine.

Hair Care: Use it as a hair mask or a styling gel for added moisture and shine.

Conclusion:
Homemade aloe vera gel is not only cost-effective but also free from the additives found in many commercial products. By following these steps, you can enjoy the full benefits of aloe vera and ensure you have a fresh supply of this wonderful natural healer ready at hand.

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