Mix Ingredients: In a large bowl, combine the sliced cucumbers, onion rings, and tomato wedges.
Prepare the Marinade: Add vinegar, sugar, water, salt, pepper, and oil to the bowl with the vegetables. If you’re using fresh mint, sprinkle it in as well. This optional ingredient adds a unique, refreshing twist to the salad.
Toss Well: Gently toss the vegetables and marinade together until everything is evenly coated. The key to this salad is ensuring that the flavors meld together beautifully, so take your time to mix well.
Chill and Marinate: Cover the bowl and refrigerate for at least 2 hours before serving. This chilling period allows the vegetables to marinate thoroughly, absorbing the delightful blend of sweet, tangy, and savory flavors.
Serve and Enjoy: Once the salad has marinated, give it a good toss again and then serve chilled. It’s the perfect accompaniment to grilled chicken, fish, or any main dish, offering a burst of freshness with every bite.
This Marinated Cucumbers, Onions, and Tomatoes salad is a testament to the beauty of simple ingredients coming together to create something extraordinarily refreshing and flavorful. Whether it’s a casual family dinner or a special gathering, this salad is sure to be a hit, offering a crisp, cooling contrast to your meal. So, embrace the ease and elegance of this dish, and let its vibrant flavors transport you to the heart of summer, no matter the season.
