Preheat and Prep: Set your oven to 375°F (190°C) to warm up while you start on the Sloppy Joe mix.
Cook the Aromatics: In a skillet over medium heat, melt the butter and sauté the chopped onions until they become translucent and fragrant.
Brown the Beef: Add the ground beef to your skillet and cook until it’s nicely browned. This usually takes a few minutes. Be sure to drain any excess fat to keep things nice and tidy.
Simmer the Sloppy Joe Mix: Pour in the Sloppy Joe sauce, and season with salt and pepper. Let everything simmer together for a few minutes to allow the flavors to mingle beautifully.
Prepare the Garlic Bread Base: While the beef is simmering, split your garlic bread loaf horizontally and place both halves open-faced on a baking sheet.
Assemble the Masterpiece: Spoon the hot Sloppy Joe mixture evenly over the two halves of garlic bread. Sprinkle the shredded cheese all over the top, covering the meaty sauce generously.
Bake to Perfection: Slide your baking sheet into the oven and bake for about 15 minutes, or until the cheese is gloriously melted and slightly golden.
Serve and Enjoy: Once done, let it cool for a couple of minutes, then slice it up and serve warm. Watch as it disappears faster than you can say “Sloppy Joe!”
There you have it—Sloppy Joe Garlic Bread that’s sure to steal the show at any meal. It’s perfect for those nights when you crave something comforting yet a bit different from the usual. Whether it’s a casual weeknight dinner or a gathering with friends, this dish is bound to impress and satisfy. Enjoy making (and eating) this delightful twist on two classic favorites!
