1 onion, sliced into rings
1 can cream of celery soup
1 can cream of chicken soup
1 package Lipton Onion Soup
½ can water
¼ teaspoon black pepper
Directions:
1. Place the cubed steaks in the bottom of the slow cooker.
2. Place the onion rings on top of the cubed steaks.
3. In a bowl, combine the cream of chicken soup, cream of celery soup, Lipton Onion Soup Mix, water, and black pepper. Mix well.
4. Pour the soup mixture over the steak cubes and onion in the slow cooker.
5. Cover the slow cooker with its lid.
6. Simmer for 6-8 hours or until the cubed steaks are tender.
Once cooked, serve the cubed steaks with the savory crock pot sauce.
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Slow Cooked Cube Steak is a timeless, flavorful dish that combines classic Southern flavors in a comforting meal. This easy, convenient recipe will make for a tender, juicy steak that will melt in your mouth. With the suggested pairings, this hearty dish becomes a complete, satisfying meal for any occasion.
