Crispy Fried Green Beans are the perfect combination of savory and crunchy, making them an irresistible snack or side dish. Coated in a simple flour mixture and fried to golden perfection, these green beans offer a delightful texture and flavor. Whether you’re hosting a gathering or enjoying a quiet meal at home, this recipe is a quick and easy way to elevate your menu. Serve them hot for the ultimate crispy experience. With just a few ingredients, you’ll have a crowd-pleasing dish that’s sure to be a hit!
Ingredients:
– 1 pound fresh green beans, trimmed and cleaned
– 1 cup all-purpose flour
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup vegetable oil, for frying
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